A traditional taste unique to Mersin: Pistachio/walnut filling is placed in semolina dough, baked with wood oven-style texture and served with herbal “çöven foam” (light, silky foam obtained from the root of çöven grass). The sorbet is light, the aroma is balanced; ideal for special occasions and tea times.
Product Summary: Crispy‑soft balance, peanut/walnut filling, light service with cöven foam
Flavor Profile: Light sorbet, roasted semolina note, silky herbal foam
Ingredients: Semolina, flour, butter/vegetable oil, pistachios or walnuts, powdered sugar, cinnamon‑mace (optional), soap foam
Allergen Warning: Contab>Ingredients: Semolina, flour, butter/vegetable oil, pistachios or walnuts, powdered sugar, cinnamon‑mace (optional), soap foam
AllergenIngredients: Semolina, flour, butter/vegetable oil, pistachios or walnuts, powdered sugar, cinnamon‑mace (optional), soap foam
Allergen WaIngredients: Semolina, flour, butter/vegetable oil, pistachios or walnuts, powdered sugar, cinnamon‑mace (optional), soap foam
Allergen Warning: Contains gluten, dairy products, nuts
Presentation Suggestion: Pistachio powder and cinnamon on top; tea on the side, or fruit juice
Storage and Shelf Life: 24 hours in a cool‑dry environment; the cöven foam is freshened by whisking in the refrigerator before serving
Package Options: Single serving, 500 g, 1 kg. foam in separate container
Note: Soapwort foam is of plant origin; does not contain eggs.
Orders are prepared with daily production and sent in packaging that preserves freshness and crunchiness.
With our unchanging understanding of quality, hygiene and taste for over half a century, we continue to offer our guests not just a meal but also a deep-rooted tradition.
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